The companies dealing in such a demanding Food Trading must be constant as for the quality of product and competitive in the production process. Modern facilities and machinery are at our disposal to supply the needs of our clients. Thus, the puff pastry is elaborated in four production lines where technology gets in the service of our manufacturing experts to obtain a top quality, natural and healthy puff pastry; according to the old domestic recipes.

We have 7.000 m2 for production, baked and packaging areas and 3.000 m2 for storage and loading.
The total annual production exceeds 3.000.000kg.
The flexibility is our indentity, as we use different sizes, formats, weights and récipes having in mind our clients´needs.